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  • Activity - Restaurant Presentation

Topic outline

◄Lesson 4 Menu and Service Style Knowledge
►Lesson 5 Customer Service

  • Activity - Restaurant Presentation

    This is a class activity for today, Wednesday, January 27, 2021. 
    Please use your previous group in completing this task. 

    • resource icon
      Activity 4 - Restaurant Presentation File
      View
    • resource icon
      Beverage Template File
      View
◄Lesson 4 Menu and Service Style Knowledge
Main course page
►Lesson 5 Customer Service
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      • F&B Service Ops (2/2020)

        • IHM1213 Food and Beverage Service and Operations (...

        • Lesson 1 Introduction to Food and Beverage Industry

        • Lesson 2 Food and Beverage Outlets and Organizatio...

        • Lesson 3 Restaurant Presentation

        • Lesson 4 Menu and Service Style Knowledge

        • Activity - Restaurant Presentation

          • FileActivity 4 - Restaurant Presentation

          • FileBeverage Template

        • Lesson 5 Customer Service

        • Lesson 6 Maximizing Sales

        • Lesson 7 Handling Complaints

        • Lesson 8 Catering Service

        • Lesson 9 Room Service

        • Lesson 10 Supervisory Aspects of Food and Beverage...

        • Lesson 11 Restaurant Knowledge at Mahogany Dining ...

        • Lesson 13 Teamwork and Total Quality Management

        • Lesson 14 Sustainability Development Goals - SDG 12

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