Decoration of a cocktail will normally consist of one or two fruit, herb or cherry garnishes that either complement the flavor of the drink, contrast with the color, or both. It is important you avoid overpowering the drink. When garnishing with a slice of fruit, be careful with the size, too thin is flimsy, while too thick can unbalance the look and even the flavor of the cocktail.

Read more: BARTENDER GUIDE: Decorating cocktails, garnishes, condiments and coloring. http://www.drinksmixer.com/guide/1-4-2.php#ixzz6KPCpnyEX