A non-alcoholic drink is one that contains little or no alcohol. This category includes low-alcohol beer, non-alcoholic wine, and apple cider if they contain less than 0.5% alcohol by volume. The term "soft drink" specifies the absence of alcohol in contrast to "hard drink" and "drink". The term "drink" is theoretically neutral, but often is used in a way that suggests alcoholic content. Drinks such as soda pop, sparkling watericed tealemonaderoot beerfruit punchmilkhot chocolateteacoffeemilkshakes, and tap water and energy drinks are all soft drinks.

Last modified: Thursday, 23 April 2020, 2:04 PM